المقادير
اولامقادير السوتيه:
كوب ونصف جزر مقطعه مكعبات
كوب ونصف كوسه مقطعه مكعبات
4 ملاعق زبده
2 ملعقه كبيره بقدونس مفروم(وممكن تحطى معاهم ذره و بازيلا)
مقادير البيوريه:
كيلو بطاطا مسلوقه
نصف كوب حليب سائل
ربع كوب زبده
ملح
الطريقة
طريقه عمل السوتيه:
نضع الزبده على النار ومعها الخضار وقبل أن تنضج بقليل نضع البقدونس والملح ونتركهم قليلا حتى يصبحوا بهذا الشكل
It could challenge the ideas of the people who visit your blog.
ردحذفIt could widen my imagination towards the things that you are posting.
ردحذفWell for me its better to be more realistic.
ردحذفI truly appreciate it.
ردحذفThis is a nice blog. I like it!
ردحذفYuts, daw palagpat imo blog.
ردحذفIf im in the situation of the owner of this blog. I dont know how to post this kind of topic. he has a nice idea.
ردحذفSuch a nice blog. I hope you will create another post like this.
ردحذفThis is a nice blog. I like it!
ردحذفIt could give you more facts.
ردحذفIts ok if the appearance of your blog is not good. The important thing is the topic or the content of your blog.
ردحذفProbably I can say with this blog make, more some interesting topics.
ردحذفInteresting topics could give you more visitors to your site. So Keep up the good work.
ردحذفThe nice thing with this blog is, its very awsome when it comes to there topic.
ردحذفConcentrate to the things that could give information to the people.
ردحذفThis is a nice blog. I like it!
ردحذف